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Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
-Conservación de pechugas de pollo con aceite esencial de orégano mexicano//Conservation of chicken breasts with mexican oregano essential
-CONTENIDO DE POLIFENÓLICOS, ACTIVIDAD ANTIOXIDANTE Y ANTIMICROBIANA DE LA RAÍZ DE Ibervillea sonorae
-Poly (Lactic Acid) Electrospun fibers added with Rumex hymenosepalus extract: preparation and characterization.
Showing results 1 to 3 of 3